Gwynn Palmer

Eat Well and Live — Order Now

Some years ago, Gwynn Palmer was diagnosed with cancer. When she and her husband were told to give up their dream of having a child, she decided not to accept that sentence and instead set out on a journey to cure her cancer.

After finding Dr. William Kelly's cancer program, Gwynn followed the program meticulously and changed everything — her diet, her habits, her lifestyle. After long adherence to the program, she found success and became cancer free. She then gave birth to her much-awaited son, Josiah.

A few years later she entered the natural food restaurant business, which she continued with for 20 years. She later became a colon therapist and felt the desire to help others on the Kelly program. She did so by creating recipes that were palatable, easy-to-fix, and healthy for all the Kelly followers.

We hope you will find these recipes helpful in maintaining your Kelly Program, or just a nice addition to your healthy cookbook library.

23.48 (tax included) — Order Now

Having It All Without Dairy, Wheat or Sugar — Order Now

Gwynn Palmer has been a nutrition junkie and cook for 39 years. She's been on every food journey there is on the road to good health. This cookbook, full of nutritious recipes, is a compilation of that journey.

Years of investigation and research have gone into these recipes, which reflect a very diverse palate of philosophies and foods. Some things just hold true: organic whenever possible; omit dairy, wheat, and sugar; and avoid chemical additives and preservatives.

Now, as a colon therapist, Gwynn sees firsthand the effect of poor eating habits on health and is anxious to deliver these well-rounded recipes into the hands of her patients and all those who want good health.

24.56 (tax included) — Order Now